Chocolatiers and Chocolate Makers use very specific equipment to make either chocolate bonbon and confections or make chocolate itself from cocoa beans. In the following list, you'll find companies that offer chocolate-making equipment such as chocolate tempering machines, chocolate melters, grinders, chocolate enrobers, small equipment and more.
If there is an online resource for chocolate equipment that we haven't found, please contact us at: and we'll add it to this list.
The list has been compiled for the benefit of our readers. Ecole Chocolat has no commercial relationship with these suppliers.
Want to become expert in chocolate making in order to create beautiful chocolate bonbons, confections and bars, check out our Professional Chocolatier Program or if you want to make chocolate from scratch check out our Chocolate Making from the Bean Program.
Get reminders about upcoming classes! To receive program updates and news, click on the following button.
Copyright © 2018 Wilmor Publishing Corp. All rights reserved.