Published July 12, 2019
It’s a fact – social media and chocolate were made for each other. It is the perfect way to share luscious images that will have customers lining up to try your amazing bars, bonbons and other assorted chocolatey goodness. But unfortunately, as business owners and entrepreneurs, we are not all…
Read More Tips for better chocolate photography for social media
Published January 12, 2019
Ecole Chocolat grads are among the winners in the Chocolates and Confections categories! We are so proud to share that many of our graduates are winners of the 2019 Good Food Awards! What are the Good Food Awards? “For a long time, certifications for responsible practices and awards for superior…
Read More Ecole Chocolat Grads Win 2019 Good Food Awards
Published March 27, 2018
Eggs and bunnies reign supreme, but with a twist Easter is early this year, we can’t believe it’s this weekend! You may still be hunting for fine Easter chocolate to give to your friends and family. This is the perfect year to expand your chocolate horizons beyond your local grocery…
Read More Easter Chocolate 2018 – What are you hoping for in your basket?
Published January 30, 2018
Beyond pot brownies – elevating fine chocolate edibles with Woodblock Chocolate Weed. Pot. Ganja. Pakalolo. Marijuana. Cannabis. Whatever word you use, we all know what we are talking about. Perhaps now more than ever, we are on a precipice when it comes to the use of cannabis, particularly in North…
Read More Chocolate and Cannabis
Published December 14, 2017
It wouldn’t be the holiday season without chocolate! From big festive parties, to small family gatherings, or maybe just enjoying a quiet moment with someone you love, chocolate is a great addition to your holiday season. Each year, we love to share some of the fun and creative holiday products…
Read More Holiday Chocolate 2017
Published September 21, 2017
Cacao farmers face economic realities that can lead to tough decisions – including selling their farms When you think of Costa Rica, you may not think of cacao or chocolate – for many people, Costa Rica brings up memories of sun-filled beach vacations or time spent exploring tropical jungles. …
Read More Costa Rica loses a major source of organic cacao
Published May 18, 2017
Wait, isn’t anyone who makes any type of chocolate a “chocolate maker”? If you read almost any article published by a mainstream news media outlet, the terms chocolatier and chocolate maker are thrown around pretty loosely. This probably leaves people confused – isn’t everyone who makes chocolate of any kind a…
Read More Chocolatier versus Chocolate maker – what’s the difference?
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